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Type: BOOK - Published: 2017-04-18 - Publisher: Ten Speed Press
Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the ow
Language: en
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Type: BOOK - Published: 2012-09-01 - Publisher:
Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker,
Language: en
Pages: 296
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Type: BOOK - Published: 2009-03-17 - Publisher: Harper Collins
Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a doze
Language: en
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Pages: 483
Type: BOOK - Published: 2014-10-07 - Publisher: Houghton Mifflin Harcourt
More than 500 recipes for every kind of cookie, including must-have classics and fresh new flavor combinations This one-stop source, packed with more than 250 i