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Transport Phenomena of Foods and Biological Materials
Language: en
Pages: 520
Authors: Vassilis Gekas
Categories: Technology & Engineering
Type: BOOK - Published: 2017-10-02 - Publisher: Routledge

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Transport Phenomena of Foods and Biological Materials provides comprehensive coverage of transport phenomena modeling in foods and other biological materials. T
Transport Phenomena of Foods and Biological Materials
Language: en
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Authors: Vassilis Gekas
Categories: Technology & Engineering
Type: BOOK - Published: 2017-10-02 - Publisher: Routledge

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Transport Phenomena of Foods and Biological Materials provides comprehensive coverage of transport phenomena modeling in foods and other biological materials. T
Transport Phenomena in Food Processing
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Authors: Jorge Welti-Chanes
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Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press

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Specifically developed for food engineers, this is an in-depth reference book that focuses on transport phenomena in food preservation. First it reviews the fun
Transport Phenomena in Multiphase Systems
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Engineering students in a wide variety of engineering disciplines from mechanical and chemical to biomedical and materials engineering must master the principle
Water Properties of Food, Pharmaceutical, and Biological Materials
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Unique and informative, Water Properties of Food, Pharmaceutical, and Biological Materials is based on lectures and papers given by leading international resear