The Ultraviolet Disinfection Handbook

The Ultraviolet Disinfection Handbook
Author :
Publisher : American Water Works Association
Total Pages : 167
Release :
ISBN-10 : 9781613000779
ISBN-13 : 1613000774
Rating : 4/5 (774 Downloads)

Book Synopsis The Ultraviolet Disinfection Handbook by : James R. Bolton

Download or read book The Ultraviolet Disinfection Handbook written by James R. Bolton and published by American Water Works Association. This book was released on 2011-01-12 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Ultraviolet Disinfection Handbook Related Books

The Ultraviolet Disinfection Handbook
Language: en
Pages: 167
Authors: James R. Bolton
Categories: Water
Type: BOOK - Published: 2011-01-12 - Publisher: American Water Works Association

DOWNLOAD EBOOK

Ultraviolet disinfection guidance manual
Language: en
Pages: 478
Authors:
Categories: Water
Type: BOOK - Published: 2003 - Publisher: DIANE Publishing

DOWNLOAD EBOOK

Guidance Manual for Compliance with the Filtration and Disinfection Requirements for Public Water Systems Using Surface Water Sources
Language: en
Pages: 672
Authors: David J. Hiltebrand
Categories: Law
Type: BOOK - Published: 1991 - Publisher:

DOWNLOAD EBOOK

This manual suggests design operating and performance criteria for specific surface water quality conditions to provide the optimum protection from microbiologi
Ultraviolet Germicidal Irradiation Handbook
Language: en
Pages: 504
Authors: Wladyslaw Kowalski
Categories: Technology & Engineering
Type: BOOK - Published: 2010-01-12 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

This reference covers technical information on ultraviolet germicidal irradiation and its application to air and surface disinfection and the control of pathoge
Ultraviolet Light in Food Technology
Language: en
Pages: 361
Authors: Tatiana Koutchma
Categories: Technology & Engineering
Type: BOOK - Published: 2019-05-20 - Publisher: CRC Press

DOWNLOAD EBOOK

UV light is one of a number of emerging non-thermal food processing technologies that can be used in a broad range of applications producing food products with