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Language: en
Pages: 269
Pages: 269
Type: BOOK - Published: 2007-09 - Publisher: JHU Press
This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagr
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2007-09-01 - Publisher: JHU Press
Winner of the 2002 Manuscript Award from Phi Alpha ThetaWinner of the Gourmand World Cookbook Awards for English Wine, Best Wine History Book, and Best Book on
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2002-06-18 - Publisher: Crown
The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder duri
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-12-15 - Publisher: Cornell University Press
Burgundy, Bordeaux, Champagne. The names of these and other French regions bring to mind time-honored winemaking practices. Yet the link between wine and place,
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2020-04-07 - Publisher: University of California Press
"A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and