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A Recipe for Cooking
Language: en
Pages: 372
Authors: Cal Peternell
Categories: Cooking
Type: BOOK - Published: 2016-10-25 - Publisher: HarperCollins

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Celebrate the joys of a great day in the kitchen and a meal shared with family and friends with this follow-up to the bestselling, IACP Award-winning Twelve Rec
Just Married
Language: en
Pages: 275
Authors: Caroline Chambers
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Chronicle Books

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Put your kitchen registry items to good use with this happily-ever-after cookbook for two that contains 130 recipes to celebrate a new marriage. Whether it’s
Super Natural Every Day
Language: en
Pages: 241
Authors: Heidi Swanson
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Hardie Grant Publishing

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"The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, we
The New York Times Cooking No-Recipe Recipes
Language: en
Pages: 258
Authors: Sam Sifton
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

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NATIONAL BESTSELLER • The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe reci
Taste & Technique
Language: en
Pages: 402
Authors: Naomi Pomeroy
Categories: Cooking
Type: BOOK - Published: 2016-09-13 - Publisher: Ten Speed Press

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James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's unde