Discusses latest research on welfare issues for laying hens such as beak trimming; Summarises advances in optimising hen nutrition and health; Assesses developm

Reviews latest research on composition and properties of egg shell, white and yolk; Summarises recent studies on pathogens affecting eggs and methods for their

"World egg consumption is increasing, particularly in developing countries. This creates new challenges, particularly for more intensive systems which have play

Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm; Reviews ways of measuring and reducing the environme

Reviews latest research on pig genetics and its implications for improved breeding Detailed review of ways of meeting energy, protein, vitamin and mineral requi