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Whether you're thirteen or thirty, or past the age when a lady likes to tell, it's an enduring pleasure to enter an ice cream shop and contemplate what to selec
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Type: BOOK - Published: 2014-09-24 - Publisher: Royal Society of Chemistry
This authoritative and comprehensive book offers nutrient data for over 1200 of the most commonly consumed foods in the UK. This new edition covers all food gro
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Type: BOOK - Published: 2021-08-12 - Publisher: Reaktion Books
An effervescent exploration of the global history and myriad symbolic meanings of carbonated beverages. More than eighty years before the invention of Coca-Cola
Language: en
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Type: BOOK - Published: 1998-03 - Publisher: Woodhead Publishing
This sequence of manuals addresses key issues such as quality, safety and reliability for those working and training in the manufacture of biscuits, cookies and