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Language: en
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Pages: 258
Type: BOOK - Published: 2022-01-01 - Publisher: HarperCollins
THE MOST POPULAR BAKING RECIPES FROM AUSTRALIA'S #1 FOOD SITE - 100 perfect cakes, slices, puddings and more The Taste Top 100 Baking Masterclass cookbook is a
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2019 - Publisher: Harvest
For the first time, Poil0/00ne, CEO of the Poil0/00ne bakery, provides detailed instructions so bakers can reproduce its unique "hug-sized" sourdough loaves at
Language: en
Pages: 462
Pages: 462
Type: BOOK - Published: 2021-06-22 - Publisher: Page Street Publishing
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorite
Language: en
Pages: 552
Pages: 552
Type: BOOK - Published: 2017-10-24 - Publisher: HarperCollins
From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation “How to Cake It,” comes an inspiring “cakebook” with irresistible new
Language: en
Pages: 497
Pages: 497
Type: BOOK - Published: 2017-08-31 - Publisher: Penguin UK
Master bread and pastry at home - from sourdough to pizza, croissants to doughnuts Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Bor