Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2016-05-16 - Publisher: Phaidon Press
A book with more than 54 recipes from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining. The debut book
Language: en
Pages: 670
Pages: 670
Type: BOOK - Published: 2014-05-15 - Publisher: Ryland Peters & Small
Beer and Food is the definitive book about matching great food with the world's tastiest beers. Whether you have cooked dinner and don't know what beer to choos
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2015-10-15 - Publisher: Jacqui Small LLP
The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of bo
Language: en
Pages: 219
Pages: 219
Type: BOOK - Published: 2015-12-01 - Publisher: Voyageur Press
Inspire a lifelong exploration of your senses as you learn to pair beer and food like a pro. *2016 International Association of Culinary Professionals Award Fin
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2010-10-19 - Publisher: Harper Collins
Winner of the International Association of Culinary Professionals’ Award for Best Cookbook in the Wine, Beer or Spirits category. Garrett Oliver, award-winnin