Related Books
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 2021-07-27 - Publisher: Sourcebooks, Inc.
Capture the flavors of Mexico with homestyle recipes Now you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Coo
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2011-05-23 - Publisher: John Wiley & Sons
Spice up your soups and add some zest to the rest! Mexican Cooking For Dummies can inspire your cooking, improve your Spanish, and give you that south-of-the-bo
Language: en
Pages: 704
Pages: 704
Type: BOOK - Published: 2014-10-27 - Publisher: Phaidon Press
A New York Times Best Seller A Publishers Weekly Top Ten Cookbook (Fall 2014) "All my life I have wanted to travel through Mexico to learn authentic recipes fro
Language: en
Pages: 314
Pages: 314
Type: BOOK - Published: 2005-11-17 - Publisher: W. W. Norton & Company
From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day. As much as Rick Bayless loves the bo
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-10-19 - Publisher: Phaidon Press
The debut book from Mexico's best chef, Enrique Olvera of Pujol, pioneer of contemporary, authentic Mexican food and global gourmet influencer. As featured on G