Beverage Impacts on Health and Nutrition

Beverage Impacts on Health and Nutrition
Author :
Publisher : Humana Press
Total Pages : 378
Release :
ISBN-10 : 9783319236728
ISBN-13 : 3319236725
Rating : 4/5 (725 Downloads)

Book Synopsis Beverage Impacts on Health and Nutrition by : Ted Wilson

Download or read book Beverage Impacts on Health and Nutrition written by Ted Wilson and published by Humana Press. This book was released on 2016-02-24 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive and authoritative second edition offers food scientists, nutritionists, public health specialists, and those involved in the research and development of new beverages an exhaustive survey of how common beverages impact our health and nutrition, as well as a basis for research designed to produce healthier beverages.​ Every year brings an improvement in our understanding of how the many types and aspects of what we drink (beverages) impact our health and a desire to understand the current state of affairs for beverage technology. There is still no new single book that provides objective reviews on the wide range of global health issues associated with alcoholic ad non-alcoholic beverages. Beverage Impacts on Nutrition and Health, Second Edition is the single best source of reviews that describe beverage history; coffee, tea, alcohol, wine, cranberry and citrus juice, tea, coffee, dairy milk, soy milks and breast milk. Furthermore the book contains up-to-date reviews that describe beverage effects on satiety and energy balance, recommendations for persons with diabetes and metabolic syndrome, nutritional supplementation for the elderly, performance enhancement by athletes, energy drinks, and bottled water qualities. The final chapters summarize soft drink marketing issues, health effects of sugar and high fructose corn syrup, beverage ingredient functions, beverage labeling regulation and the importance of trends in beverage development. These updated chapters are objectively written to emphasize peer-reviewed references and minimize the anecdotal references often seen in the current literature describing beverages and their impact on our health and nutrition. All chapters are authored by recognized authorities from industry, the health-care system, and universities. This book contains 24 concise and user-friendly chapters intended to enable readers to grasp the message quickly and easily.


Beverage Impacts on Health and Nutrition Related Books

Beverage Impacts on Health and Nutrition
Language: en
Pages: 378
Authors: Ted Wilson
Categories: Medical
Type: BOOK - Published: 2016-02-24 - Publisher: Humana Press

DOWNLOAD EBOOK

This comprehensive and authoritative second edition offers food scientists, nutritionists, public health specialists, and those involved in the research and dev
Beverages in Nutrition and Health
Language: en
Pages: 464
Authors: Ted Wilson
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Product DescriptionWinona State Univ., MN. Examines beverages such as water, alcoholic beverages, teas, juices, milk, chocolate drinks, sodas, oral rehydration,
Nutrients in Beverages
Language: en
Pages: 660
Authors: Alexandru Grumezescu
Categories: Technology & Engineering
Type: BOOK - Published: 2019-06-07 - Publisher: Academic Press

DOWNLOAD EBOOK

Nutrients in Beverages, Volume Twelve, in the Science of Beverages series, introduces the role of nutrients in beverages and provides details into the biologica
Functional and Medicinal Beverages
Language: en
Pages: 566
Authors: Alexandru Grumezescu
Categories: Technology & Engineering
Type: BOOK - Published: 2019-06-06 - Publisher: Academic Press

DOWNLOAD EBOOK

Functional and Medicinal Beverages, Volume Eleven, in the Science of Beverages series, discusses one of the fastest growing sectors in the food industry. As the
Food Marketing to Children and Youth
Language: en
Pages: 537
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2006-05-11 - Publisher: National Academies Press

DOWNLOAD EBOOK

Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and