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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School
Language: en
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Authors: Le Cordon Bleu
Categories: Cooking
Type: BOOK - Published: 2019-11-19 - Publisher: Grub Street

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Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stun
The Great Book of Chocolate
Language: en
Pages: 0
Authors: David Lebovitz
Categories: Cooking
Type: BOOK - Published: 2004-04-15 - Publisher: National Geographic Books

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A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovit
The Book of Chocolate
Language: en
Pages: 162
Authors: Harvey P. Newquist
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2017 - Publisher: Penguin

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"From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhe
Berried in Chocolate
Language: en
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Authors: Shari Fitzpatrick
Categories: Business & Economics
Type: BOOK - Published: 2010-12-21 - Publisher: Pelican Publishing Company, Inc.

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This down-to-earth, heartfelt business success story is designed to appeal to the ever-growing number of people who are drawn to home-based entrepreneurship and
Bread, Wine, Chocolate
Language: en
Pages: 279
Authors: Simran Sethi
Categories: Social Science
Type: BOOK - Published: 2015-11-10 - Publisher: HarperCollins

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Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us dai