Related Books
Language: en
Pages: 604
Pages: 604
Type: BOOK - Published: 2018-10-22 - Publisher: Hodder Education
Build essential skills in Food and Beverage Service with this brand new textbook, written specially for the new Level 2 Technical Certificate and endorsed by Ci
Language: en
Pages: 817
Pages: 817
Type: BOOK - Published: 2012-03-30 - Publisher: Hodder Education
Thoroughly revised and updated for its 8th edition, Food and Beverage Service is considered the standard reference book for food and drink service in the UK and
Language: en
Pages: 580
Pages: 580
Type: BOOK - Published: 2014-09-26 - Publisher: Hodder Education
Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respe
Language: en
Pages: 679
Pages: 679
Type: BOOK - Published: 2020-08-28 - Publisher: Hodder Education
This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone
Language: en
Pages: 568
Pages: 568
Type: BOOK - Published: 2010-08-01 - Publisher: Heinemann Educational Publishers
This title provides updated support for level 2 food and drink service. It is written specifically for the National Occupational Standards, giving readers absol