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The Complete Cook's Encyclopedia of Spices
Language: en
Pages: 0
Authors: Sallie Morris
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Southwater Publishing

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This practical sourcebook provides a kitchen reference, with information on both common and lesser-known spices. It includes easy-to-follow instructions on prep
The Spice Companion
Language: en
Pages: 306
Authors: Lior Lev Sercarz
Categories: Cooking
Type: BOOK - Published: 2016-11-01 - Publisher: Clarkson Potter

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A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-befo
Herbs & Spices
Language: en
Pages: 338
Authors: Jill Norman
Categories: Cooking
Type: BOOK - Published: 2015-05-05 - Publisher: Penguin

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Herbs & Spices is the essential cook's companion, now redesigned and updated with all new recipes. A classic reference, the best-selling Herbs & Spices is a tru
Cooking with Herbs and Spices
Language: en
Pages: 0
Authors: Andi Clevely
Categories: COOKING
Type: BOOK - Published: 2018-03-31 - Publisher: Lorenz Books

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Identifying and using herbs and spices, with fascinating history and growing advice, and delectable recipes.
Cooking with Spices For Dummies
Language: en
Pages: 359
Authors: Jenna Holst
Categories: Cooking
Type: BOOK - Published: 2011-05-18 - Publisher: John Wiley & Sons

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Spice up your cooking skills! If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be d