An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on ove

A comprehensive collection of clear instructions for everyday cooking, from home-style comfort cooking to restaurant-worthy dishes. Includes vegetarian alternat

A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is mor

This is a fully illustrated reference guide to the breads of the world, with over 150 recipes and details of traditional baking methods. It contains a step by s