The Chinese minority in Terengganu, Malaysia, are struggling to maintain their Sinic culture, identity and community in the face of socio-political changes and

Monograf ini meninjau budaya makanan dua kumpulan Cina Peranakan yang menetap di pantai timur Semenanjung Malaysia, iaitu Cina Peranakan Tirok di negeri Terengg

Through the lens of Chinese food, the authors address recent theories in social science concerning cultural identity, ethnicity, boundary formation, consumerism

Chinese cuisine has had a deep impact on culinary traditions in Southeast Asia, where the lack of certain ingredients and access to new ingredients along with t