The charming coastal town of Bar Harbor, Maine, has a fancy new Italian restaurant—and a nasty new murder . . . As the food and cocktails columnist for the Is

Inspired by the website that the New York Times hailed as "redefining mourning," this book is a fresh and irreverent examination into navigating grief and resil

Recipes and photographs which celebrate the cuisine of Southern Italy.

This is the definitive cookbook on Italian cuisine. The author is one of the foremost teachers of Italy's revered cooking techniques with more than 20 years of

Containing over 100 mouthwatering recipes, this book goes beyond the cliches to reveal real Italian food, as cooked by real Italians."