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DELICIOSOS ENTRANTES Y APERITIVOS
Language: en
Pages: 138
Authors: Jose Luis G. Prada
Categories: Cooking
Type: BOOK - Published: 2013-08-30 - Publisher: Lulu.com

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Tienes en tus manos una completa colección de entrantes, bocados y aperitivos clásicos, recetas pertenecientes al recetario familiar y al arca de recuerdos a
El Salvador, país cabal
Language: es
Pages: 280
Authors: Anselmo J. García Curado
Categories: El Salvador
Type: BOOK - Published: 2008 - Publisher:

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Party-Perfect Bites
Language: en
Pages: 240
Authors: Milli Taylor
Categories: Cooking
Type: BOOK - Published: 2018-07-12 - Publisher: Ryland Peters & Small

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A mouthwatering collection of recipes for small bites and fingerfood – ideal for serving at parties or any social gathering, large or small.
New Service Development
Language: en
Pages: 348
Authors: James A. Fitzsimmons
Categories: Business & Economics
Type: BOOK - Published: 2000 - Publisher: SAGE

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This text addresses the issues of how to develop new service products - where the concept of service has moved from transaction to experience. The authors draw
LA GUÍA COMPLETA PARA SUS APERITIVOS
Language: es
Pages: 0
Authors: Lina Nuñez
Categories:
Type: BOOK - Published: 2022-08-02 - Publisher: Lina Nunez

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Los aperitivos son bocadillos que normalmente se sirven antes de una comida o entre comidas, y también se denominan hors d'oeuvres, antipasti o entrantes, y pu