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Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 2020-10-13 - Publisher: Food & Agriculture Org.
Social capital is a key factor that concerns the ability of people to cooperate for common goals. What we have learned over the past decades, from organizationa
Language: en
Pages: 78
Pages: 78
Type: BOOK - Published: 2023-12-11 - Publisher: Food & Agriculture Org.
Access to knowledge and information is essential to achieve sustainable agrifood systems, and such access has greatly advanced due to the widespread use of digi
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 2024-04-09 - Publisher: IGI Global
In the face of escalating environmental challenges and growing concerns about food security, the agricultural industry is at a critical juncture. Conventional f
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2023-07-21 - Publisher: Food & Agriculture Org.
Public policies for family farming – when done appropriately – provide a perfect match between different policy areas related to productive, economic, socia
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2023-12-12 - Publisher: Food & Agriculture Org.
More than a decade has passed since the publication of the series entitled Social Analysis of Agriculture and Rural Investment Projects, which comprises three c