A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the

This book reviews and assesses the impact of economic forces on the rate and direction of technical change.

The history, science, and social aspects of today’s Thai agriculture is traced from hunters and gatherers through agro-cities through State-religious Empires

This collection represents a modest attempt to chart a new course for the intellectual discipline known as economic history. (The book is not about productivity