FAO in the 21st Century: Ensuring Food Security in a Changing World details the current knowledge of complex and interrelated challenges that are compounding ef

Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled t

Three billion people live in rural areas in developing countries. Conditions for them are worse than for their urban counterparts when measured by almost any de

Good Nutrition offers a wide-ranging view of the challenges and opportunities for nutrition in the era of the Sustainable Development Guide (SDGs). Nutrition ha

The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action