In India, a significant majority of farmers, specifically small and marginal ones, hold 86 percent of operational land and cover 47 percent of the operating are

Organising small producers for dealing with production and market risks has been an issue of much debate and research. The co-operative model has been the predo

This first International Symposium on Agricultural Innovation for Family Farmers called for inclusive research and education systems to facilitate innovation; r

Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a

In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produce