'I'd love my shelves to be stocked with jars of pêche de vine and lemon jam, whitecurrant and lemon balm jelly, bergamot marmalade and cobnut and plum mincemea

**FREE SAMPLER** 'Any day started with Lillie's jam is a good one.' Anna Jones 'A truly beautiful book. It is a delight to read and her recipes are excellent' J

Holly's family lives a simple life in northern Michigan, enjoying the bounty of the earth and very much in step with the rhythm of the changing seasons. But tim

A cookbook and guide to the “preservationists” and locavore aficionados who are rediscovering the lost art of jams and pickles.

A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes. If you love to cook, are crazy for fruit,