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Focus on Junior Food Technology
Language: en
Pages: 0
Authors: Barbara Dengate
Categories: Food
Type: BOOK - Published: 1995 - Publisher: Jacaranda

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Focus on Junior Food Technology is written specifically for the New South Wales Food Technology syllabus for Years 7-10. The book covers twelve of the focal iss
Food Tech Focus
Language: en
Pages: 368
Authors: Lois Aspin
Categories: Food
Type: BOOK - Published: 2010 - Publisher:

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Food Tech Focus is the exciting series from the market leader in Food Technology teaching and learning solutions. Food Tech Focus comprehensively covers the NSW
Emerging Technologies in Food Science
Language: en
Pages: 294
Authors: Monika Thakur
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-02 - Publisher: Springer Nature

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This book provides a comprehensive review of recent innovations in food science that are being used to tackle the challenges of food safety, nutritional securit
Junior Food Technology Manual
Language: en
Pages: 510
Authors: Jennifer Armstrong
Categories: Food industry and trade
Type: BOOK - Published: 1993 - Publisher:

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Food Education and Food Technology in School Curricula
Language: en
Pages: 337
Authors: Marion Rutland
Categories: Education
Type: BOOK - Published: 2020-04-08 - Publisher: Springer Nature

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This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a va