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Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2013-05-07 - Publisher: Rowman & Littlefield
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2010-03-02 - Publisher: Rowman & Littlefield
Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2004 - Publisher:
Two seasoned food writers reveal the best places to buy, savor, and celebrate Connecticut's culinary bounty.
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2013-05-07 - Publisher: GPP Travel
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2010-03-02 - Publisher: Rowman & Littlefield
This is the ultimate guide to the food scene in Massachusetts. From the ubiquitous clam chowder and baked beans to less obvious Bay State delicacies, such as pi