This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys

Malnutrition is endemic in India. In 2015-16 some 38% of preschool children were stunted and 21% were wasted, while more than half of Indian mothers and childre

This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the impli

This report assesses the performance of agricultural and food policy in India and calculates a set of policy indicators providing a comprehensive picture of agr

Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweig