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Foodist
Language: en
Pages: 363
Authors: Darya Pino Rose
Categories: Health & Fitness
Type: BOOK - Published: 2013-05-07 - Publisher: Harper Collins

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In Foodist, Darya Pino Rose, a neuroscientist, food writer, and the creator of SummerTomato.com, delivers a savvy, practical guide to ending the diet cycle and
The 4-hour Chef
Language: en
Pages: 677
Authors: Timothy Ferriss
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt

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Building upon Timothy Ferriss's internationally successful "4-hour" franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and
How the Other Half Eats
Language: en
Pages: 0
Authors: Priya Fielding-Singh
Categories:
Type: BOOK - Published: 2023-05-02 - Publisher: Little, Brown Spark

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A "deeply empathetic" (Publishers Weekly, starred review) "must-read" (Marion Nestle) that "weaves lyrical storytelling and fascinating research into a compelli
The Fort Collins, Colorado Foodist Bucket List: 100+ Must-Try Restaurants, Breweries, Farm Tours, and More!
Language: en
Pages: 152
Authors: Iver Jon Marjerison
Categories: Cooking
Type: BOOK - Published: 2020-02-16 - Publisher: Foodist Bucket List

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A complete compilation of the foods, drinks, breweries, desserts, and farm-adventures that make up the Fort Collins, Colorado food scene!
North
Language: en
Pages: 354
Authors: Gunnar Karl Gíslason
Categories: Cooking
Type: BOOK - Published: 2014-09-09 - Publisher: Ten Speed Press

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An unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavík's Restaurant Dill. Iceland is known for bein