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Language: en
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Pages: 98
Type: BOOK - Published: 2017-12-06 - Publisher: Nordic Council of Ministers
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Language: en
Pages: 28
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Type: BOOK - Published: 2018-11-26 - Publisher: Nordic Council of Ministers
Farming is the foundation of our food system. While the prerequisite for farming is a clean environment and a diverse nature, agriculture is currently the cause
Language: en
Pages: 359
Pages: 359
Type: BOOK - Published: 2011-01-16 - Publisher: Simon and Schuster
The Nordic Diet is all about eating locally sourced seasonal ingredients in a balanced diet of protein, carbohydrates, and beneficial fats. The traditional diet
Language: en
Pages: 91
Pages: 91
Type: BOOK - Published: 2018-08-21 - Publisher: Nordic Council of Ministers
Air pollution is a global threat that requires international collaboration and coordinated actions for its solution. Several international organisations have hi
Language: en
Pages: 278
Pages: 278
Type: BOOK - Published: 2018-09-18 - Publisher: Academic Press
Nutritional and Health Aspects of Food in Nordic Countries provides an analysis of traditional and ethnic foods from the Nordic countries, including Norway (and