To make full use of available food biodiversity to enhance the nutritional status of populations, a better understanding of food biodiversity information in die

This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem

Monitoring of dietary intake at national and global levels is becoming increasingly important with the changing food systems and diets. Better measurement and m

There has been growing academic interest in local food plants. This is a subject that lies at the frontiers of knowledge of various areas, such as environmental

The papers included in this Special Issue address a variety of important aspects of plant biodiversity and genetic resources, including definitions, description