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Hong Kong Kitchen
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Pages: 0
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Type: BOOK - Published: 2025-02-27 - Publisher: Hamlyn

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Jeremy Pang's Hong Kong Diner is inspired by the food culture of Hong Kong, where western sensibilities and tastes overlap with an ancient cuisine. Hong Kong's
The Wisdom of the Chinese Kitchen
Language: en
Pages: 312
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster

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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
The Gluten-Free Asian Kitchen
Language: en
Pages: 210
Authors: Laura B. Russell
Categories: Cooking
Type: BOOK - Published: 2011-08-23 - Publisher: Celestial Arts

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For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits beca
The Art of Escapism Cooking
Language: en
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Authors: Mandy Lee
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Type: BOOK - Published: 2019-10-15 - Publisher: HarperCollins

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In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable livin
Hunan
Language: en
Pages: 274
Authors: Mr Peng
Categories: Cooking
Type: BOOK - Published: 2014-05-05 - Publisher: Random House

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Founded in 1982 by Mr Peng, Hunan is a legendary London restaurant which attracts customers from all over the world. At Hunan, diners don’t choose – they si