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Kentucky Moonshine
Language: en
Pages: 189
Authors: David W. Maurer
Categories: Cooking
Type: BOOK - Published: 2021-10-12 - Publisher: University Press of Kentucky

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When the first American tax on distilled spirits was established in 1791, violence broke out in Pennsylvania. The resulting Whiskey Rebellion sent hundreds of f
Moonshine!
Language: en
Pages: 180
Authors: Matthew B. Rowley
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Sterling Publishing Company

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Traces the history and lore of moonshine from its pioneer origins, through prohibition, to today's artisanal libations, offering instructions for building a sti
Hillbilly
Language: en
Pages: 337
Authors: Anthony Harkins
Categories: History
Type: BOOK - Published: 2004 - Publisher: Oxford University Press, USA

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This text argues that the hillbilly - in his various guises - has been viewed by mainstream Americans simultaneously as a violent degenerate who threatens the m
Moonshiners and Prohibitionists
Language: en
Pages: 338
Authors: Bruce E. Stewart
Categories: History
Type: BOOK - Published: 2011-04-22 - Publisher: University Press of Kentucky

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Homemade liquor has played a prominent role in the Appalachian economy for nearly two centuries. The region endured profound transformations during the extreme
Moonshine
Language: en
Pages: 211
Authors: Jaime Joyce
Categories: Cooking
Type: BOOK - Published: 2014-06-15 - Publisher: Zenith Press

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Nothing but clear, 100-proof American history. Hooch. White lightning. White whiskey. Mountain dew. Moonshine goes by many names. So what is it, really? Technic