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With the expansion of the world aquaculture industry, there has been increasing concern over sustainability and environmental impact. This book addresses this t
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The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of pri
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Environmental risks associated with large-scale marine finfish cage aquaculture cast doubt on the sustainability of the industry. This book divides the topic in