Presents a retrospective collection of essays and columns on wine, covering such topics as terroir, glassware, grapes and regions, and prominent figures in wine

Called by Hugh Johnson "the best book yet written on Burgundy", this complete guide to the fascinating world of the wines of Burgundy is now available in paperb

There's a world of words to describe wine, but only seven you need to know to understand it. Wine is one of the most written about beverages in our history, wit

The paperback edition of this highly praised wine classic includes a new preface and an all-new chapter that covers changes and advances in winemaking since the

"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to gro