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Maturation of Distilled Spirits
Language: en
Pages: 146
Authors: Hubert Germain-Robin
Categories:
Type: BOOK - Published: 2021-04-07 - Publisher:

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Whisky
Language: en
Pages: 444
Authors: Graham Stewart
Categories: Science
Type: BOOK - Published: 2014-08-12 - Publisher: Elsevier

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Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry
Traditional Distillation Art and Passion
Language: en
Pages: 88
Authors: Hubert Germain-Robin
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Type: BOOK - Published: 2021-04-07 - Publisher:

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Traditional Distillation is an introduction to one of the oldest human endeavors - preserving the bounty of the summer. Hubert Germain-Robin focuses on the esse
Cask Management for Distillers
Language: en
Pages: 216
Authors: Matt Strickland
Categories: Cooking
Type: BOOK - Published: 2020-08-21 - Publisher: White Mule Press

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Cask Management for Distillers is designed to give distillers a better understanding of the spirit maturation process. Strickland takes the reader on a journey
The Curious Bartender's Whiskey Road Trip
Language: en
Pages: 883
Authors: Tristan Stephenson
Categories: Cooking
Type: BOOK - Published: 2019-11-05 - Publisher: Ryland Peters & Small

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"Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any whiskey lover." Publishers W