Nanoscience in Food and Agriculture 5
| Author | : Shivendu Ranjan |
| Publisher | : Springer |
| Total Pages | : 366 |
| Release | : 2017-07-12 |
| ISBN-10 | : 9783319584966 |
| ISBN-13 | : 3319584960 |
| Rating | : 4/5 (960 Downloads) |
Book Synopsis Nanoscience in Food and Agriculture 5 by : Shivendu Ranjan
Download or read book Nanoscience in Food and Agriculture 5 written by Shivendu Ranjan and published by Springer. This book was released on 2017-07-12 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
