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Pages: 141
Type: BOOK - Published: 1984-01-01 - Publisher: National Academies Press
Language: en
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Pages: 108
Type: BOOK - Published: 2018-10-30 - Publisher: Food & Agriculture Org.
The measurement of food consumption and expenditure is a fundamental component of any analysis of poverty and food security, and hence the importance and timeli
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 1981-02-01 - Publisher: National Academies Press
The Food and Nutrition Board of the National Academy of Sciences under contract from the Food and Drug Administration (FDA) was charged to study the sources of
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Pages: 156
Pages: 156
Type: BOOK - Published: 2006-05-02 - Publisher: National Academies Press
The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to eno
Language: en
Pages: 180
Pages: 180
Type: BOOK - Published: 2012-01-30 - Publisher: National Academies Press
During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and char