Related Books
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2009 - Publisher: Pelican Publishing Company
Filled with dozens of sumptuous and straightforward soup, gumbo, and bisque recipes from New Orleans's finest chefs, caterers, and restaurants, this collection
Language: en
Pages: 124
Pages: 124
Type: BOOK - Published: 2022-11-14 - Publisher: Arcadia Publishing
For decades, patrons of the quaint Creole restaurant on Saint Peter Street have enjoyed the standards of New Orleans cuisine in one of its most natural settings
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2013-08-16 - Publisher: Pelican Publishing Company, Inc.
Perfect for gatherings for NFL games, Mardi Gras, Jazz Fest, and more, this gorgeous cookbook offers more than forty festive recipes from famous New Orleans res
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2014-08-26 - Publisher: Simon and Schuster
A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2012-10-10 - Publisher: Pelican Publishing Company, Inc.
Mix up a cocktail New Orleans-style. From highfalutin to down home, from Sazeracs to mint juleps, this gorgeous cocktail cookbook offers more than sixty recipes