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Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2013-10-22 - Publisher: Artisan Books
In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individua
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2012-10-16 - Publisher: Rodale
The weight-loss icon and star of One Day at a Time traces the story of how she developed a healthy relationship with food, describing happy culinary memories sh
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2016-12-20 - Publisher: Artisan Books
Recipes from a very small kitchen by a man with a very large talent. Nobody better embodies the present-day mantra "Eat real food in season" than David Tanis, o
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2022-03-29 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to