This volume will be the only existing single-authored book offering a science-based breeder’s manual directed at breeding for water-limited environments. Plan

This publication opens with the inevitable introduction, moves on to the present traditional approach to breeding for yield stability, and then enumerates a det

Drought, arguably the greatest threat to food production worldwide, was the focal point of a high-level, weeklong workshop supported by The Rockefeller Foundati

Breeding of crop plants to make them more adapted to human agricultural systems has been on-going during domestication the last 10 000 years. However, only rece