Grab this awesome Cookbook to master your BBQ Skills and write down your very special secret Barbecue Recipes.

“[A] collection of barbecue memoirs, trivia and history . . . Walsh interviews the top pit bosses across the state and shares their secrets.” —Publishers

Competition-winning recipes and boundary-pushing BBQ! Mitch Benjamin has helped open barbecue restaurants in Paris, has served his smoked meat to baseball legen

IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible cu

Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us th