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Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2015-09-01 - Publisher: Dorling Kindersley Ltd
Step-by-Step Desserts is a highly-illustrated kitchen bible making it easy to master sixty-eight classic dessert recipes and hundreds of exciting variations. Fr
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2015 - Publisher:
"As the creator of the immensely popular food blog overtimecook.com, Miriam Pascal shares her innovative, exciting, and delicious recipes with literally hundred
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 1998 - Publisher: Clarkson Potter
From wonderful classic cakes to inspiring confections of seasonal fruit, these homemade desserts make the most delicious impressions at every occasion--a birthd
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2013-04-16 - Publisher: Ten Speed Press
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 1991 - Publisher:
A collection of more than 200 recipes, each illustrated with step-by-step photographs and finished with each dish shown in colour. All the recipes have been tri