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Step-by-step guide to preserving vegetables Fermenting, pickling, canning, dehydrating and freezing your favorite products
Language: en
Pages: 419
Authors:
Categories: Cooking
Type: BOOK - Published: 2024-04-02 - Publisher: jideon francisco marques

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How to Use this Book This book is based on my desire to preserve vegetables in ways that my family will eat and do that as efficiently as possible. When possibl
The Home Preserving Bible
Language: en
Pages: 529
Authors: Carole Cancler
Categories: Cooking
Type: BOOK - Published: 2012-10-02 - Publisher: Penguin

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Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large
The Prairie Homestead Cookbook
Language: en
Pages: 538
Authors: Jill Winger
Categories: Cooking
Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books

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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r
Fiery Ferments
Language: en
Pages: 273
Authors: Kirsten K. Shockey
Categories: Cooking
Type: BOOK - Published: 2017-05-30 - Publisher: Storey Publishing, LLC

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The authors of the best-selling Fermented Vegetables are back, and this time they’ve brought the heat with them. Whet your appetite with more than 60 recipes
Real Goods Solar Living Sourcebook
Language: en
Pages: 483
Authors: John Schaeffer
Categories: Technology & Engineering
Type: BOOK - Published: 2015-02-10 - Publisher: New Society Publishers

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The essential guide to energy independence – fully revised and updated