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Language: en
Pages: 148
Pages: 148
Type: BOOK - Published: 2012 - Publisher: Epigram Books
Welcome to the wonderful world of Sushi and Tapas.Sample a feast of writing from around the world. From China to America, Europe to Africa, 25 women write, deli
Language: en
Pages: 188
Pages: 188
Type: BOOK - Published: 1998 - Publisher: Kodansha America
Written by leading chef and owner of Raku, in Vancouver, this unique cookbook blends East and West to create over 100 delicious appetizers for every season.
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2010-01-01 - Publisher:
New in paperback. Finger food for every mood and occasion, perfect for any type of entertaining. From mezze to dim sum, light, healthy and deliciously stylish r
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2012-10-16 - Publisher: Rowman & Littlefield
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-03-13 - Publisher: Ryland Peters & Small
Fusing the friendly concept of Spanish sharing plates with the more exotic flavours of Asian cuisine, Asian Tapas offers a multitude of delicious recipes for sm