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Language: en
Pages: 418
Pages: 418
Type: BOOK - Published: 2020-10-26 - Publisher: University of Illinois Press
Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a busin
Language: en
Pages: 609
Pages: 609
Type: BOOK - Published: 2004-08-01 - Publisher: Workman Publishing Company
This is the year "It's Greek to me" becomes the happy answer to what's for dinner. My Big Fat Greek Wedding, the upcoming epic Troy, the 2004 Summer Olympics re
Language: en
Pages: 169
Pages: 169
Type: BOOK - Published: 1976-01-01 - Publisher: University of Ottawa Press
An examination of the unparalleled retention of cultural traditions by Greek immigrants in the Kitsilano region of Vancouver, British Columbia.
Language: en
Pages: 641
Pages: 641
Type: BOOK - Published: 2014-07-29 - Publisher: Bloomsbury Publishing USA
From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive
Language: en
Pages: 947
Pages: 947
Type: BOOK - Published: 2015-04-01 - Publisher: Oxford University Press
A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who