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Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 2011-02-08 - Publisher: Ulysses Press
Offers antioxidant scores for more than two hundred foods, as well as a diet plan and fifty antioxidant-rich recipes.
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 1994 - Publisher:
Health-conscious Americans are aware of the enormous media coverage about antioxidants, nutrients that help combat aging, cancer, AIDS, vascular disease, and a
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2014-09-17 - Publisher: CRC Press
The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrit
Language: en
Pages: 60
Pages: 60
Type: BOOK - Published: 2011-02-08 - Publisher: Simon and Schuster
SUPERCHARGE YOUR DIET WITH ANTIOXIDANT-PACKED FOODS Based on the groundbreaking ORAC (Oxygen Radical Absorbance Capacity) scale, this handy guide presents easy-
Language: en
Pages: 412
Pages: 412
Type: BOOK - Published: 2001-04-12 - Publisher: CRC Press
Antioxidants are an increasingly important ingredient in food processing. Their traditional role is, as their name suggests, in inhibiting the development of ox