The Book of New New England Cookery
| Author | : Judith Jones |
| Publisher | : UPNE |
| Total Pages | : 692 |
| Release | : 2001 |
| ISBN-10 | : 1584651318 |
| ISBN-13 | : 9781584651314 |
| Rating | : 4/5 (314 Downloads) |
Book Synopsis The Book of New New England Cookery by : Judith Jones
Download or read book The Book of New New England Cookery written by Judith Jones and published by UPNE. This book was released on 2001 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two noted experts bring a light, contemporary touch to the traditions of New England cookery including cobblers, chowders and Rhode Island johnnycakes. This is the most complete book written about the food and recipes of six northeastern states and also includes many non-Yankee cuisines that have expanded the traditional repertoire. 917 recipes. 109 illustrations.
