Related Books
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 1998-12 - Publisher: Allan Borushek & Associates
User-friendly directory of nutritional information for all the major food groups, plus objective data on commercial food products and fast food. A must for anyo
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 1999-11 - Publisher: Allan Borushek & Associates
Color edition updated for 2000! A user-friendly directory of nutritional information for calories, fat, carbohydrates, sodium, cholesterol, calcium, protein, ir
Language: en
Pages: 628
Pages: 628
Type: BOOK - Published: 2004-12-28 - Publisher: Simon and Schuster
Two noted nutritionists help readers sort through the carbs that are best for them in this revised guide. Contains more than 15,000 listings of brand-name foods
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2009-12-01 - Publisher: Fair Winds Press
Dana Carpender’s NEW Carb Counter is a completely revised and updated version of the bestselling Carb Gram Counter. It includes more than 100 pages of new con
Language: en
Pages: 100
Pages: 100
Type: BOOK - Published: 1993-06-01 - Publisher: Berkley
If you love to eat starches, snack foods or sweets, and have trouble stopping once you start, you may be a carbohydrate addict. Standard diets don't work for yo