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The central thesis of this book is that Western culture, and American culture in particular, needs an immediate change with regard to food and eating. Western o
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We are proud to present The Margolin Edition Torah, which shines forth from our acclaimed library of titles like a jewel in the crown. Seven years in the making
Food in Time and Place
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Food and cuisine are important subjects for historians across many areas of study. Food, after all, is one of the most basic human needs and a foundational part
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This book is intended as an aid to believers in developing a daily time of morning revival with the Lord in His word. At the same time, it provides a limited re
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