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The Gentle Art of Cookery
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Type: BOOK - Published: 2011-06-18 - Publisher: Quadrille Publishing

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This compendium of cookery concentrates on staple western food that is always available and the recipes are arranged under their principal ingredients. There ar
The Gentle Art of Cookery
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Authors: Mrs. C. F. Leyel
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The Gentle Art Of Cookery
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First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure t
The Cambridge Guide to Women's Writing in English
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Gentle Art of Cookery
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Type: BOOK - Published: 2005-03-21 - Publisher: Routledge

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First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.