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The Harvest of the Sea
Language: en
Pages: 556
Authors: James Glass Bertram
Categories: Fish culture
Type: BOOK - Published: 1865 - Publisher:

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Little Farm by the Sea
Language: en
Pages: 40
Authors: Kay Chorao
Categories: Juvenile Nonfiction
Type: BOOK - Published: 1998-05-15 - Publisher: Macmillan

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Depicts the activities on a small family farm during the four seasons of the year.
The Sea Forager's Guide to the Northern California Coast
Language: en
Pages: 272
Authors: Kirk Lombard
Categories: Cooking
Type: BOOK - Published: 2014-10 - Publisher: Heyday Books

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An indispensible guide to coastal foraging and fishing in the intertidal regions of our Northern California coast where fish, small and large, plus abalone and
All the Fish in the Sea
Language: en
Pages: 223
Authors: Carmel Finley
Categories: Nature
Type: BOOK - Published: 2019-10-04 - Publisher: University of Chicago Press

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Reviews the concept of maximum sustainable yield (MSV) in fisheries policy.
Our Heritage the Sea
Language: en
Pages: 374
Authors: Frank Thomas Bullen
Categories: Ocean
Type: BOOK - Published: 1907 - Publisher:

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